Peach-Lavender-Bourbon Slush

Photography By Brooke Allen | July 01, 2015

Instructions

Blend all ingredients well in a high-powered blender. Serve in chilled mugs.

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Ingredients

  • 4 peaches, peeled and chopped, grilled if you wish, for even more flavor
  • 1 teaspoon vanilla extract
  • 1 cup Scissortail Bourbon
  • ½ cup Limoncello liqueur
  • 1 inch piece of ginger, peeled
  • ½ cup local honey
  • 6 cups ice
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